This ACB forms part of the undergraduate Public Health Nutrition module, where we reviewed how healthy eating patterns are promoted through dietary guidelines in the UK and abroad. We discuss various published guidelines and how they have developed over time. We also consider the aim of these guidelines and evaluated their limitations in practice.
This content has been made available to you so that you are introduced to some of the concepts before embarking on the Bioscience Entry Course (BEC). During the BEC, you will start looking at some fundamental nutritional concepts, and the content from this ACB will help you put the knowledge you will gain in a deeper context with nutrition. It is likely to take 3-4 hours to review all of the content.
Michail Rizos - Bioscience Entry Course (BEC) Manager
- Resource Administrator: Fiona Ambrose
- Resource Administrator: Michail Rizos
This is a General Forum for all students currently enrolled on the Bioscience Entry Course (BEC) programme. Â
- BEC Tutor: Fiona Ambrose
- BEC Tutor: Regan Cullip
- BEC Tutor: Helen Hodgson
- BEC Tutor: David Lee
- BEC Tutor: James Neil
- BEC Tutor: Michail Rizos
- BEC Tutor: Indrani Saha
- BEC Tutor: David Titman
- BEC Tutor: Patricia Treseder-Griffin